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24 Hour Fruit Salad Recipe courtesy of Mimi
24 Hour Fruit Salad
# 2 1/2 can chunk style pineapple (drained) (save juice)
1 can fruit cocktail (drained)
30 Marshmallows (colored ones make it pretty) cut into pieces
1/4 cup chopped pecans
1/2 cup grated American cheese
1/2 cup chopped celery
Cook together:
Pineapple juice
2 eggs well beaten
2 TBSP flour
2 TBSP vinegar
pinch of salt
Cool and add to other mixture
Fold in 1/2 pint whipped whipping cream
Chill 24 hours |
