Made with 100%
Pure Love by Mimi
Home
Meat, Fish & Poultry
Casseroles & Side Dishes
Finger Foods & Party Dips
Appetizers, Soups & Salads
Cookies, Cakes & Pies
Breads & Muffins
Breakfast & Brunch
Asparagus
Baked Apples (Microwave)
Baked Parmesan Zucchini Recipe
Broccoli Casserole
Cheese Sauce
Cheesy Chicken Enchiladas
Chicken & Black Bean Enchilladas
Chicken Delight
Chicken Enchilada Casserole
Chicken Spaghetti
Corn Casserole
Corn Casserole
Cornbread Dressing
Cornbread Dressing
Easy Dressing
Enchilada Chicken Pie (Microwave)
Green Bean Casserole
Hash Brown Potato Casserole
Herbed Squash Casserole
Light Cheese Sauce
Make-Ahead Mashed Potatoes
Overbaked White Potatoes
Potato Casserole
Potatoes au Gratin
Rice Pilaf
Squash Casserole
Squash Dressing
Sweet Potato Casserole
Texas Rice (Microwave)
Twice-Baked Sweet Potatoes
White Chicken Enchiladas
Asparagus
Recipe courtesy of Mimi
Asparagus
Rinse Asparagus - put in steamer - make sure it is bright green - drain.
Only steam until asparagus is slightly tender.
Put on a plate - sprinkle with lemon juice - garlic salt - pepper (no oil) Turn and cover with these ingredients. Serve immediately.
Send to a friend
Your Name
Your email
Friend's email
Subject
Text
Hi, I found this recipe on BestofCooking.com. I hope you like it....enjoy!
|
Print page
home
about
contact
links